Mix for making “Vanilla Pancakes” from rice flour TM Motiway

Mix for making “Vanilla Pancakes” from rice flour TM Motiway

A light, flavourful and gluten-free option for breakfast or a snack!
Vanilla pancakes mix from TM Motiway is made with rice flour, which makes it ideal for those who follow a gluten-free diet or are simply looking for a lighter and more delicate version of traditional pancakes.

Thanks to the simple cooking method, pancakes can be prepared quickly and conveniently - whenever you want something tasty and warm.

Composition: rice flour, powdered sugar, glutinous rice flour, corn starch, tapioca starch, salt, citric acid, baking powder, vanilla.

Net weight: 200 г

Recommendations for cooking

Ingredients.:
200 g of ready-mixed TM Motiway
1 - 2 eggs
400 - 450 ml of milk or water
30 g of vegetable oil
Method of preparation:
To prepare the pancakes, mix 200 g of the ready-made mixture with 400 ml of milk* or water in a bowl, add 30 g of vegetable oil and 1 egg. Mix everything thoroughly until smooth and there are no lumps in the batter. If the pancakes cook very quickly, fry over medium heat on each side for about 1 minute with the addition of vegetable oil
*-Use milk at room temperature.

Try pancakes that give comfort and taste in every bite!