Mix for making “Chocolate Muffins” from rice flour TM Motiway

Mix for making chocolate muffins” from rice flour TM Motiway

Real pleasure - without compromise!

Chocolate muffins from Motiway - is a soft, rich flavour in every bite. The gluten-free rice flour-based mix was created especially for those who care about their health but love chocolate desserts.

Ideal for a cosy tea party, an unexpected visit from guests or just as a sweet moment of joy in the middle of a weekday.

The ease of preparation allows you to create a homemade chocolate dessert that the whole family will enjoy in minutes.

Gluten-free. With love for taste.

Composition: rice flour, glutinous rice flour, icing sugar, corn starch, cocoa powder, baking powder, salt, chocolate flavouring.

Net weight: 200 g/g 

Recommendations for cooking

Ingredients:
200 g of the finished mixture
2 chicken eggs
30 ml of water or milk
30 ml of vegetable oil
METHOD OF PREPARATION:
1. Preheat the oven to 180°C (without convection).
2. Crack the eggs into a tall bowl, add the water and oil, pour in the prepared mixture and mix until smooth and lump-free.
3. 3. Divide the dough into the moulds.
4. Place in preheated oven and bake for 20 minutes (until golden brown).